Two slices of vegan cheddar cheese on sliced Turano bread with tomato grilled to perfection on the flat top with a cup of our Carrot Ginger Soup! This combo couldn't be more classic!
Our vegan take on the Chicago Classic.
We start with the Traditional Turano "Steak Roll" piled up with Palermo's Italian Seitan, house-made giardiniera and served with mushroom Au Jus for dipping or drenching, choose your own adventure.
Battered and fried oyster mushroom 'chicken' dressed with housemade pickles, coleslaw and spicy mayo on a brioche bun.
Toss in buffalo sauce for $1 extra!